I found this amazing-looking recipe at Bakerella (love her!) just a few days ago, and I couldn't wait for the weekend to get here to give it a try.
They turned out cute, love the frosting- but the cake is missing something. Like Boyf said, something just doesn't taste right.
They turned out cute looking, but I found myself over frosting them in order to make up for the lack of flavor. Oh, and I clearly didn't use enough red food coloring.
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I think I'll try this recipe next time. The Joy of Baking has yet to let me down...and this one has far less oil. Yech.
ReplyDeletehttp://www.joyofbaking.com/RedVelvetCake.html